We're off to Poland for Easter – seeking inspiration, family time, and Grandma’s cooking! Our team is taking a little break to recharge, gather ideas, and of course, visit Grandma.
Last orders for Easter delivery: Saturday 12th April at 10am🕙
Deliveries resume from Wednesday 23rd April🚚
Thanks for your support
Authentic Handcrafted Polish Pierogi
Handmade Pierogi Varieties, Sustainable Ingredients in Our Pierogi, and The Tradition of Polish Pierogi.
Made in Britain, Rooted in Poland
Dive in where flavours blend and cultures unite. Our culinary love letter celebrates our beginnings and the journey that led us here. Join in as every pierogi creates a delicious connection – a shared story of taste and tradition that knows no borders.
Some people argue that pierogi is a type of dumpling, gyoza, or empanada, while others believe it is more similar to ravioli. However, the fact remains that pierogi is a distinct and special dish that deserves recognition.
Pierogi first originated in Eastern Europe, but you don't need to have European roots to appreciate their deliciousness. These semicircle-shaped pockets of filled pasta come in a variety of flavours, bursting with bold tastes that are perfect for family meals or any occasion. So go ahead, indulge in some pierogi and savour their unique and delightful flavours!
Pierogi History & Facts
SAY HELLO
No 7 Abbey Foregate, Shrewsbury, SY2 6AD
Call us: (01743) 600183
Email: hello@olitorykitchen.co.uk